Tangle Garlic Oil Pasta – Big Bowl
Protein 
High Fiber 
No Meat/Dairy 
Chickpea Protein 
Ready in 5 min 
Only Water 
Microwavable 
Long & Firm Noodles
Tangle Garlic Oil Pasta delivers bold, savory flavor with roasted garlic, premium olive oil, and a subtle kick of red pepper. This plant-based pasta offers a rich, satisfying taste without meat or dairy.
Made with air-dried noodles for a firm, bouncy texture, each bowl provides a balanced combination of protein and fiber. Designed for convenience, it’s ready in just 5 minutes with only water—perfect for quick meals without compromising on flavor or nutrition.
- 15g protein & 7g fiber per serving
- Vegan (no meat, no dairy)
- Chickpea protein for sustained energy
- Rich garlic & olive oil flavor with slight spice
- Air-dried noodles for firm, bouncy texture
- Ready in 5 minutes – just add water
- Microwavable & convenient meal solution
How to Cook
- Open lid and remove sauce packets.
- Add flakes and oil, then pour water to the inner line.
- Microwave for 5 minutes (adjust depending on wattage).
- Add powder seasoning, stir well, and enjoy.
Flavour
Garlic Oil
Rich garlic aroma with smooth olive oil and a subtle spicy kick.
FAQ
Is this pasta vegan?
Yes — completely plant-based with no meat or dairy ingredients.
How long does it take to cook?
Ready in just 5 minutes using only water and a microwave.
What does it taste like?
A savory garlic oil pasta with a rich aroma, balanced by olive oil and a mild spicy finish.
Who is this for?
- Busy people needing quick meals
- Plant-based or vegan diets
- Protein-focused eating
- Anyone wanting a flavorful, convenient meal
Shipping & Dispatch
- Dispatched from Australia
- Australia-wide delivery available
- Free shipping for eligible orders
